El Nido is proud to present  Antonio Granjero + Entreflamenco
December 9th, 2017
6-9pm
$100 per person
Chef Pontiggia's Four Course Dinner & Flamenco
Call 505-954-1272 for Reservations

 

WHITE TRUFFLE POTATO ZUPPA

Organic Potato + Italian White Truffle Oil + Garnished with Fried Cheese Crostini

ARTICHOKE & BRIE

Creamy Brie & Parmesan Fondue + Marinated Artichoke + Organic Herbs + Wood Fire Finished

MY PAELLA

Pearl Barley + Rosemary + Tiger Shrimp + Mussels + Clams + Chorizo + Italian Sausage + Chicken + Zucchini + Bell Peppers + Chipotle Sauce

MASCARPONE CUP:

Enriched Mascarpone with Vanilla + Chocolate + Amaretto Cookie Crumble