Opera Prix Fixe Menu $49


Starters: (choose one)

BAKED ARTICHOKES
Spanish Goat Cheese + Blood Orange + Mint + Crostinis

MELON & PROSCIUTTO
Watermelon + Prosciutto di Parma + White Asparagus + Basil-Mint Vinaigrette   

Main Courses: (choose one)

MOROCCAN PAPPARDELLE 
Argentinian Pink Shrimp + Spiced Heirloom Tomatoes + Mint + House Made Pappardelle 

WHITE WINE POACHED SALMON
Berry Aioli + Sautéed Broccolini 

FILET MIGNON MEDALLIONS
Smashed Potatoes + Baby Bok Choy + Cherry Demi-Glace

Dessert: 

SEASONAL CRÈME BRULEE
Classic Custard + Bruleed Sugar + Fresh Berries

HOMEMADE TIRAMISU
Ladyfingers + Whipped Mascarpone+ Espresso + Amaretto + Kahlua 

Share Charge $15, No Substitutions, Not Available a la Carte