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Dinner Menu

$45 per person
All bottles of wine 30% off

Starter

Polpette Di Pontiggia  —  Classic Italian Meatballs, San Marzano Pomodoro, Parmigiano

Cream Of Mushroom Soup  —  Cremini and Porcini Mushrooms, Black Truffle, Crispy Yukon Potato

Walnut & Fig Salad  —  Arugula, Ricotta, Dried Black Mission Figs, Walnuts & Honey Mustard Vinaigrette

Entree

Rotisserie Chicken  —  Mary’s Organic Chicken, Roasted Potatoes, Seasonal Vegetable, Rosemary Garlic Jus

Pan Seared Salmon In Brodo  —  Skuna Bay, Vancouver, B.C. Salmon, Broccolini, over delicate Lobster Broth

Korean Wagyu Flank Steak  —  Brown Sugar-Chili Marinated Wagyu Flank Steak, Roasted Potatoes, Micro Greens and Tomato Salad

Provolone Tortelloni  —  Green Chile Alfredo, Crispy Cappicola

Desserts

Hazelnut Tartufo  —  Hazelnut Gelato with Chocolate Truffle Center, Crispy Hazelnut Puffs

Coppa Mascarpone  —  Mascarpone Infused with Vanilla & Chocolate, Amaretto Cookie Crumble

The Nest "El Nido"  —  Chocolate Dome filled with Fresh Berries and Gelato, Warm Creme Anglais

Menu subject to nightly changes